Illustrated and Designed Kids Cook Book Authored by Denise Hayashi Yamaguchi for the Hawai`i Agricultural Foundation.

Support HAF by purchasing this kid-friendly cookbook! Keiki in the Kitchen with Mika the Sous Chef features 39 keiki-friendly recipes contributed by Hawaiʻi’s top chefs whose restaurants participate in HAF’s annual Localicious Hawaiʻi public awareness initiative, which recognizes restaurants that support Hawaiʻi’s local farmers, ranchers and fisherman and their contribution to HAF’s ag education programs in Hawaiʻi public schools. All the recipes in the book incorporate at least one local product. Keiki in the Kitchen with Mika the Sous Chef begins with Mika’s Ag Adventure and follows Mika the Lhasa Apso as she takes children on a journey to learn all about healthy eating habits, the importance of buying local ingredients and where food comes from by visiting a farm, the fish auction and a ranch. For More Information please Click Here